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News & Articles By Evangelyn Rodriguez
04/27/2021
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By Evangelyn Rodriguez
For the men: Thai ginseng improves sexual health, treats erectile dysfunction
Kaempferia parviflora, also known as Thai ginseng, is a medicinal plant that belongs to the ginger (Zingiberaceae) family. It grows in tropical areas in Asia, such as Malaysia, Sumatra, Borneo and Thailand. For centuries, traditional healers have been using the root of Thai ginseng to make natural medicines. Hill tribes in Thailand believe that the herb — […]
04/26/2021
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By Evangelyn Rodriguez
Kaempferia parviflora (Thai ginseng) found to improve erectile function in men
American researchers examined the effects of an ethanol extract derived from Kaempferia parviflora, also known as Thai ginseng, on erectile function in healthy middle-aged and older men. Their findings were published in the Journal of Integrative Medicine. Sexual health positively correlates with overall well-being. Current strategies that are meant to enhance male sexual health are limited by […]
04/26/2021
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By Evangelyn Rodriguez
Tectona grandis (teak) leaf extract has potent anti-inflammatory, anthelmintic properties
In this study, researchers at Sahyadri College of Pharmacy in India evaluated the in vitro anti-inflammatory and anthelmintic properties of Tectona grandis, also known as teak. Their findings were published in the International Journal of Herbal Medicine. Ayurveda is one of the oldest systems of medicine in India that promotes the use of natural products. Herbal medicines have […]
04/23/2021
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By Evangelyn Rodriguez
Eating probiotic foods helps improve bone health in women
In 2001, a group of international scientists working on behalf of the Food and Agriculture Organization (FAO) of the United Nations and the World Health Organization (WHO) agreed to change the definition of probiotics. What they came up with became the most widely accepted definition of probiotics — that is, “live microorganisms which, when administered in adequate […]
04/22/2021
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By Evangelyn Rodriguez
Combination of an active plant compound and a form of vitamin E shows promise as an anti-cancer treatment
Naturally occurring compounds derived from plants make the best anti-cancer agents. These bioactive chemicals are not only effective at stopping the growth and proliferation of cancer cells, but they also cause very few, if any, side effects. In contrast, synthetic drugs used in chemotherapy cause a variety of unpleasant side effects, such as tiredness, mouth soreness, […]
04/16/2021
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By Evangelyn Rodriguez
Here’s why eating garlic and onions can prevent hypertension and diabetes
Alliums are disease-fighting vegetables widely used as everyday food and traditional medicines. This incredible family of edible medicinal plants is composed of garlic, white and purple onions, leeks, chives, scallions and shallots. According to studies, alliums contain unique compounds called organosulfur compounds and natural antioxidants called polyphenols that are responsible for their disease-fighting activities. In a […]
04/15/2021
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By Evangelyn Rodriguez
Rose water is an antimicrobial and anti-inflammatory remedy for skin infections
Rosa damascena, commonly known as Damask rose, is one of the most important and medicinally useful members of the Rosaceae (rose) family. It is an ornamental plant widely used to make perfumes and is reported to have plenty of beneficial properties. According to multiple studies, Damask rose has anti-HIV, antibacterial, antioxidant, antitussive, hypnotic and antidiabetic properties. […]
04/13/2021
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By Evangelyn Rodriguez
Stop inflammation and asthma attacks with cashew leaf extracts
Anacardium occidentale, commonly known as cashew, is a small tree that originated in South America. It is now widely cultivated in tropical countries and is one of the most commonly grown nut crops in the world. The different parts of the cashew plant can be used for a wide variety of purposes. Its leaves, fruits, seeds […]
04/06/2021
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By Evangelyn Rodriguez
Researchers explore the antimalarial properties of a little-known South American plant
Plasmodium falciparum is a protozoan parasite that’s known to cause malaria in humans. It infects certain species of mosquitoes (only females) from the genus Anopheles, which transmit the parasite through their bite. Among the Plasmodium species associated with the disease, P. falciparum is by far the deadliest. Malaria caused by this particular parasite is common in sub-Saharan Africa, […]
04/02/2021
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By Evangelyn Rodriguez
Research explores the many health benefits of curcumin
Turmeric, known scientifically as Curcuma longa, is a multipurpose plant that’s known by many names. It earned the monikers “the golden spice” and “Indian saffron” not only because of its brilliant yellow color, but also its culinary use. Today, however, turmeric has gained popularity more for its medicinal uses than its usefulness in the kitchen. […]
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