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12/15/2020
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By Virgilio Marin
Green tea compounds block key enzyme that allows coronavirus to replicate – study
A study published in the journal Frontiers in Plant Science shows that chemical compounds in green tea and other plant-based foods can block the activity of a key enzyme in the replication of SARS-CoV-2, the virus responsible for COVID-19. Researchers at North Carolina State University (NC State) found that many polyphenols in these foods are able to inhibit the function of “main protease” […]
11/05/2020
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By Cassie B.
Study finds cannabis flavonoids help fight pancreatic cancer
Pancreatic cancer has long been one of the most challenging types of cancer to treat, and its low survival rate makes it one of the deadliest types of the disease. With a five-year survival rate of only 9 percent, it is on track to become the second-leading cause of cancer death among Americans. However, a […]
07/16/2020
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By Evangelyn Rodriguez
The leaves of dyer’s mulberry can protect against staph infections
The Atlantic Forest is home to some 20,000 plant species, which, according to scientists, are excellent sources of useful natural products. However, the biological activities of these plant products have mostly been unexplored. The tree called dyer’s mulberry (Maclura tinctoria) is one of the many understudied species that grow in the Atlantic Forest. It is well-known for producing fustic, the […]
07/16/2020
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By Divina Ramirez
Fight cancer and heart disease with flavonoids from apples and green tea
It’s no secret that the regular consumption of fruits, salad greens, green tea and other plant-based foods and drinks helps in promoting optimal health and reducing the risk of infection and disease. For the most part, the health benefits attributed to these foods are the result of their incredible range of essential nutrients. But scientists […]
07/15/2020
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By Evangelyn Rodriguez
Researchers examine the antistaphylococcal activities of Maclura tinctoria
Brazilian researchers evaluated the antimicrobial activity of 90 extracts derived from native Atlantic Forest trees against the bacterial pathogen, Staphylococcus aureus. Their findings were published in the journal BMC Complementary and Alternative Medicine. The Atlantic Forest, which extends along the entire Brazilian coast, is home to 20,000 plant species. These species are sources of natural products whose […]
07/03/2020
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By Cassie B.
Studies look at the potential of natural remedies for treating coronavirus
If you’ve been wondering if there’s a natural way to deal with coronavirus, you’re not alone – it’s a question that researchers have been trying to answer for many years. The novel coronavirus has been spreading across the globe, with an ever-growing number of people falling ill. Symptoms include a sore throat, cough and runny […]
07/01/2020
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By Evangelyn Rodriguez
Scientists identify 13 flavonoids from traditional Chinese medicine with powerful antidiabetic properties
Diabetes mellitus is a group of metabolic disorders marked by chronically high blood sugar levels. High blood sugar is a condition that happens when the body is unable to produce enough insulin to meet its needs. Approximately four percent of people around the world suffer from diabetes. The management of diabetes symptoms is important due the […]
06/27/2020
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By Evangelyn Rodriguez
White mulberry can help with weight loss, study finds
White mulberry (Morus alba) is a tree native to China well-known for its use in traditional medicine. According to historical texts, Ancient Chinese healers made a tincture for toothache from the bark of the white mulberry tree and a remedy for colds and flu from white mulberry leaves. White mulberry fruits, on the other hand, served […]
06/03/2020
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By Evangelyn Rodriguez
Morus alba (white mulberry) extracts can be used to suppress appetite and manage body weight
Researchers from the U.S. and South Korea ability of flavonoids from Morus alba (white mulberry) to inhibit cannabinoid (CB1) ligand binding and suppress appetite in rats and obese mice. Their findings were published in the Journal of Medicinal Food. The global prevalence of obesity is increasing, making the disease a global burden with limited treatment options. […]
05/25/2020
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By Evangelyn Rodriguez
Study: Cannabis plant contains molecules that are 30 times more effective at reducing inflammation than aspirin
Conditions that cause chronic pain can be difficult to deal with. Severe and persistent pain not only affects a person’s ability to perform his daily tasks, it also reduces his quality of life. Often, physicians prescribe strong opioids that can block pain receptors in the brain to help patients get pain relief. However, the use […]
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